Harvest on Fort Pond
11 S. Emery Street • Montauk, NY 11954
631.668.5574

Appetizers

Butternut Squash Soup
Goat Cheese Mousse, Maple Syrup

Calamari Salad
Frisee, Red Pepper Miso Vinaigrette

Grilled Portobello Salad
Mixed Greens, Crispy Goat Cheese, Balsamic Vinaigrette

Harvest Caesar Salad

Watercress Salad
Endive, Gorgonzola, Apples, Pecans, Red Wine Vinaigrette

Pancetta Roast Shrimp
Tuscan White Bean Salad

Charbroiled Oysters
 Garlic Chipotle Butter, Spinach, Parmesan

Cornmeal Crusted Bay Scallops
Crispy Spinach, Tomato Salsa, Beurre Blanc 

Grilled Pizza

Oven Roasted Tomato and Mozzarella

Bacon, Onion, Jalapeno, Tomato, Mozzarella

Spinach, Artichoke, Mushroom, Shallot, Mozzarella

Mains

Organic Free Range Turkey  
Cornbread Vegetable Stuffing, Gravy, Cranberry Sauce

King Cut Roasted Prime Rib
Mashed Potatoes, Natural Au Jus, Creamed Spinach

Pan Roasted Codfish
Sautéed Escarole, Pumpkin Ravioli, Cinnamon Buerre Blanc

Grilled Salmon
Butternut Squash and Spinach Risotto

Garlic Shrimp and Spaghetti

Harvest Penne Pasta
Asparagus, Mushrooms, Mascarpone

2lb Stuffed Lobster                 

Sides

Cornbread Vegetable Stuffing
Garlic Mashed Potatoes
Garlic Fries
Cranberry Sauce
Sweet Potato Mashed
Brussel Sprouts and Bacon
Sautéed Spinach
 

 

PLEASE BE ADVISED:
OUR PLATES ARE VERY HOT!!  WHEN THEY COME OUT OF THE KITCHEN

*Consuming raw or undercooked meat, fish, shellfish or fresh eggs may increase risk of food-borne illness, especially if you have certain medical conditions

Thanksgiving Day

2 - 8pm
November 28, 2013

 

Happy Thanksgiving

 

Executive Chef Jake Williams and Staff

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